Category Archives for : TOP ARTICLE

Émile Zola’s kitchen in Médan

Émile Zola’s kitchen in Médan

Taking advantage of the vacation period, Deulonder proposes you to discover historical kitchens such as that of the author of.
Read More
Deulonder bets on Quooker, the faucet that does it all

Deulonder bets on Quooker, the faucet that does it all

Deulonder distributes Quooker Dutch taps that allow you to have cold, boiling and sparkling water Deulonder equips its kitchens with.
Read More
The latest trends from London and Paris

The latest trends from London and Paris

Deulonder Arquitectura Doméstica connects with the circuit of international novelties in terms of decoration and interior design Always restless and.
Read More
An autumn of fairs to discover the latest trends

An autumn of fairs to discover the latest trends

  • 14 October, 2021
Lluïsa Deulonder and Chone de la Sotilla have recently visited the Intergift and Architect @ Work fairs to keep up.
Read More
All the scents of the world gathered in one store: el Dock des épices

All the scents of the world gathered in one store: el Dock des épices

Bordeaux, a city with a recognized commercial tradition, is home to a spice shop with more than 150 varieties In.
Read More
A jeweled tearoom: Dammann Frères

A jeweled tearoom: Dammann Frères

Dammann Frères, one of the most historic stores in Paris in the tea trade, has seduced us walking through the.
Read More
A decoration full of history in the heart of Eixample

A decoration full of history in the heart of Eixample

Lluïsa Deulonder and Chone de la Sotilla transform an old apartment in the heart of Eixample into a warm candy.
Read More
The delivery food craze reinvents itself

The delivery food craze reinvents itself

Among the varied take-away gastronomic offer we have noticed Aleix Puig's Vicio. In the face of the pandemic that has.
Read More
A little cake flavoured with rum and vanilla, the Bordeaux canelés.

A little cake flavoured with rum and vanilla, the Bordeaux canelés.

Bordeaux, capital of New Aquitaine, is not only famous for its fine wines, which it exports all over the world.
Read More
When cooking is a matter of state

When cooking is a matter of state

  The book 'A la table des présidents' reviews about sixty official banquets inspired by the best French cuisine The.
Read More

Este sitio web utiliza cookies propias y de terceros para optimizar su navegación, adaptarse a sus preferencias y realizar labores analíticas. Al continuar navegando acepta nuestra política de cookies

ACEPTAR
Aviso de cookies